Description
This Peruvian coffee was a grown in the shade off of a small 2.5 acre section of a family farm in San Martin. This coffee has a sweet aroma with notes of bakers cocoa sweet tangerine, and peach.
$13.99 – $25.99
Single Origin Peruvian Coffee with cocoa, tangerine, peach, and almond cupping notes.
This Peruvian coffee was a grown in the shade off of a small 2.5 acre section of a family farm in San Martin. This coffee has a sweet aroma with notes of bakers cocoa sweet tangerine, and peach.
Weight | 16 oz |
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Dimensions | 8 × 5 × 3 in |
Flavor Profile | Cocoa, Sweet Tangerine, Peach, Almond |
Coffee Grind | Whole Bean, Ground |
Origin | San Martin, Peru |
Process | Fully Washed |
Altitude | 900 to 2,000 Meters |
Ingredients | 100% Arabica Coffee |
Plant Varietal | Caturra, Typica, Catimor |
Roast Type | Medium, Dark |
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